La Geria Moscatel Dulce
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The Muscatel grapes, grown on the slopes and valleys of volcanic terrain, are hand-harvested at peak ripeness, almost raisined for optimal flavour. Only the best-quality grapes are carefully selected. Before fermentation, they undergo a pre-fermentative maceration to extract the maximum varietal aromas and rehydrate any naturally dried grapes, ensuring a rich, aromatic profile.
- Country: Spain
- Region: Lanzarote
- Producer: Bodega La Geria
- Grape: Moscatel
- Vintage: 2023
- Alcohol: 12 %
- Bottle Size: 500 ml
Bodega La Geria
Winemaker - Jorge Rodríguez
Bodega La Geria is located in the heart of Lanzarote’s main wine-growing region, also known as La Geria. It is one of the island’s most renowned wineries and among the most visited in all of Spain.
The winery was built in the late 19th century, but since 1993 it has been managed by its current owners, who introduced modern technology to ensure the highest quality in winemaking.
Today, Bodega La Geria has a production capacity of 450,000 liters, primarily stored in stainless steel tanks, with a smaller amount aged in oak barrels.
The annual production reaches around 300,000 bottles of young wines, made mainly from Malvasía Volcánica.
With a strong commitment to tradition and innovation, Bodega La Geria continues to share the authentic taste of Lanzarote with wine lovers from around the world.
Colour
Amber
Aroma
On the nose, dried apricot, peach, and floral notes.
Mouth
On the palate, it is a sweet, full-bodied delicacy, well-balanced
Food Pairing
Fruit-based desserts (especially peach, apricot, citrus, or tropical fruits), cheesecake or custards, almond pastries or marzipan desserts.
Blue cheeses like Roquefort or Stilton