Bermejo | Malvasía Volcánica | Naturalmente Dulce (Sweet) Dessert Bermejo

Bermejo | Malvasía Volcánica | Naturalmente Dulce (Sweet)

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A delicious and naturally fermented sweet white wine made with overly ripened and partially dehydrated grapes, with no additional alcohol and only natural grape sugars. The wine has been aged in French Oak barrels using the “solera” method. Traditional sweet wines from the Canaries were once the world´s most famous.

  • Country: Spain
  • Region: Lanzarote
  • Producer: Bermejo
  • Grape: Malvasía Volcánica
  • Vintage: Solera System
  • Alcohol: 14 %
  • Bottle Size: 500 ml

 

Colour

A bright golden and copper hue.

Aroma

Ripe fruit, fig and honey like aromas.

Mouth

Ripe fruit flavours with excellent balance and personality. A touch of raison, honey and an elegance given by the aging process.

Food Pairing

Combines well with a mix of pates and cured cheeses.

Los Bermejos

Winemaker - Daniel Martín

The winery of Los Bermejos in its current model was founded in 2001. Even though the enterprise is recent, the building dates back to an 18th century estate, which was once owned by one of the Island’s influential families. Since 2001 they have grown significantly from their first harvest of just 60,000 kilograms. They are now producing 14 different, all native and unblended wines with the same ethos, keeping the ingredient pure and fully respecting it through the entire winemaking process. Bermejo was the first winery to capture the imagination of the wine drinker by introducing a unique bottle design, which has led a wave of bodegas on the Island to follow suit.